This traditional style Western Chefs knife is made from 80CRV2 high carbon steel and sports a clean finish to the blade.
The handle which is streamline and sleek is made from African Paua rosa rosewood with black G10 liners and brass pins.
Blade length: 7 3/4" / 10cm
Overall length: 12 3/3" / 31.5 cm
Spine width: 3mm
Weight: 189g / 6.7oz
